Friday, March 21, 2008
Ever since I was little, I have loved cucumber. And when I say love I mean LOVE!
I could eat it everyday with every meal.
So as I made breakfast this morning, I started wondering. How good is cucumber for you?
Obviously it has a high water content, it is used as a beauty aid for skin rejuvenation but what else. I googled it and did not find to much info.
So for the Friday, I will ask you all "how good is cucumber for you and, do you like it?"
Monday was St. Patty's day, so I splurged and bought a piece of corned beef from Whole Foods.
No nitrates and no crazy ingredients. This little piece cost $15 dollars. Obscenely expensive, but I really wanted to make some for my girlfriend with cabbage, onions and carrots (some of her favorite veggies). I must say it tasted very very good.
Breakfast this morning was left over corned beef with eggs and CUCUMBER.
Have a great weekend everyone!