Saute half a large yellow onion in butter until translucent. Add 3 cloves of chopped garlic. Next add a package of sliced bella mushrooms (about 1.5 cup). Dash of salt and pepper. Saute until mushrooms are soft. An extra pat of butter might be needed. Add a heavy splash of red wine. In a sauce pan, I reduced about1.5 cup of bone broth to about half and added that too. Let it reduce a bit more and then add about a 1/3 of a cup of heavy cream. Mix well and cook together for a minute or two. Transfer to blender and puree.
I saved some of the cream of mushroom/onion goodness to spoon over my burger.
And lastly a very simple meal of rotisserie chicken with a cucumber salad.
Coming up my thoughts on fruit and "carbs".
Happy Monday everyone
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12 comments:
Mushrooms and cream. One of the best combinations ever!!!
Dan,
I couldn't agree more.
Now if I could only get my hands on some good mushrooms...need a good Seatle farmers market for that one.
cheers,
Marc
Perfect! I've been looking for something like this. I love cream of mushroom, but don't buy canned soups anymore. This looks super-easy to make, and a good accompaniment for meats.
TrailGrrl
I love mushrooms and i'm happy to find out such great recipe.
Green tea is also good for ur diet to make ur self fit and smart.
Green tea is also a great usage for the fitness of ur body..
I am very hungry by seeing your testy soup.
ha ha ha..........
Another great reciepe for mashrooms!
Well it is a tasty recipe of soup and i really like it. Thanks for sharing dear.
A bowl of mushroom soup would surely make a meal really special. This is the perfect partner to any fried dishes.
The cream of mushroom soup is nice and it matches for every meat dish. Thanks for sharing.
I was not knowing that it even mushrooms creams will be delicious. Thanks for sharing the awesome recipe.
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